Hi, it’s Jamie again from Bugs and Beans I’m excited to be here again and today I’m sharing an easy Powerhouse Breakfast with you! I’ve been on a bit of a health kick lately and have eaten a ton of eggs…well…I love having toast with my eggs, but I’m trying to cut back on bread. When I make this for breakfast I DO NOT miss the toast! That’s huge! So I’d like to share with you this filling breakfast!
Powerhouse Breakfast Skillet
The only thing that can take a bit of time with this breakfast is the caramelizing of the onions. BUT, it really just depends on how you like them. I’ve caramelized them for 30 minutes before and I’ve also cooked them for way less, and both has turned out equally great! So it just depends on how you feel about the sweetness of the onions that day or how much time you have.