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Bacon and Green Peas Soup Recipe #souprecipe #baconrecipe #greanpeassoup

Bacon and Green Peas Soup

Course Entree
Cuisine Traditional
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Author Camila @ TitiCrafty.com


  • 1 pound {500gr.} Frozen Green Peas
  • ¼ {100gr.} pound sliced bacon.
  • 1 medium onion
  • 1 stick of celery
  • 2 medium potatoes
  • ½ liter of vegetable stock.
  • Salt and pepper as you desire.
  • Heavy cream {optional}


  1. Cut vegetables in small pieces.
  2. On a big pot fry the bacon over high heat until crunchy.
  3. Add in onion, celery, potatoes, salt and pepper and mix them letting all vegetables to golden.
  4. Add in the green peas and mix and stir in the stock.
  5. Cook over medium-low heat until green peas are soft.
  6. Let it cool and blend it to create a creamy texture.
  7. To serve, heat it a little bit and enjoy!