Buttermilk Mashed Potatoes {from Contributor Angela}

Hi there!!! I’m Angela from LeMoine Family Kitchen and I am super excited to be here on TitiCrafty to share a recipe with all of you. How fantastic do these Buttermilk Mashed Potatoes look?!

I am a potato lover; baked, fried, mashed are all good to me. I love mashed potatoes because you can really be creative with them and honestly, the possibilities are endless!

Buttermilk Mashed Potatoes from Contributor Angela

Buttermilk Mashed Potatoes| LeMoine Family Kitchen #ButtermilkMashedPotatoes #recipe #sidedish

These Buttermilk Mashed Potatoes are really simple to make and make for a really perfect side dish for just about anything.

Here’s what’s so great, there are just a handful of ingredients on hand but have great flavor. The buttermilk adds just a little tang and of course, there’s also plenty of butter which makes things just that much better. Simply seasoned with garlic powder, salt and pepper.

Ok, so you may also have noticed the fabulous cheesy topping on those mashed potatoes. Growing up my mom always made a big pot of mash and then topped it with mozzarella, popped under the broiler until golden and bubbly. I absolutely LOVE the melted cheese on top!

Buttermilk Mashed Potatoes
5 from 1 vote

Buttermilk Mashed Potatoes

These Buttermilk Mashed Potatoes are really simple to make and make for a really perfect side dish for just about anything.

Course Side Dish
Cuisine Tradicional
Keyword buttermilk mashed potatoes, mashed potatoes, potato recipe
Prep Time 5 minutes
Cook Time 40 minutes
Broilling time 5 minutes
Total Time 50 minutes
Servings 4 servings
Author Angela LeMoine


  • 3 lbs red potatoes cut in half
  • 3 tsp garlic powder
  • 6 Tbsp unsalted butter
  • 1 1/2 cups buttermilk
  • sliced fresh mozzarella
  • salt & pepper to taste


  1. Place the potatoes into a pot {oven safe pot} of cold water. Bring to a boil and cook until fork tender. Drain and put back into the pot.
  2. With the flame on low, add in the butter, garlic powder, buttermilk, salt and pepper. Mash until you’ve reached the texture you prefer. I leave mine with a little bit of chunk.
  3. Add a layer of sliced fresh mozzarella on top of the mash and place under the broiler until golden.
Buttermilk Mashed Potatoes| LeMoine Family Kitchen

 You can follow me along and keep posted on the latest recipes

Facebook | Twitter | Pinterest | Google+

 See you next Month!

Till Next time!

 Angela LeMoine

11 Comments on " Buttermilk Mashed Potatoes {from Contributor Angela} "

  1. Angela LeMoine

    You’re being featured on Weekend bites! Thanks for linking up with us.

    1. Angela LeMoine

      Woot Thanks so much Adelina so much appreciated!!!

  2. Angela LeMoine

    We love mashed potatoes! I’ve never thought to put cheese on top and under the broiler though – that sounds so perfect! Thanks for sharing on Weekend Bites

  3. Angela LeMoine

    Hi there! I’m Ashley. I usually find your posts through Tribberr and share them on Twitter but today I actually found you through the All Things Thursday Link party. I’ve never tried adding buttermilk to my mashed potatoes! Pinning!

    1. Angela LeMoine

      Thank you Ashley, I appreciate all the love! I haven’t tried buttermilk either, Angela game me a great idea to try! Glad you like the recipe!!!

  4. Angela LeMoine

    This looks so delicious! Pinned.Thank you for sharing at Snickerdoodle!

  5. Angela LeMoine

    Mmmm this looks SO good, I can totally see these mashed potatoes being perfect for on top of some shepherds pie!

  6. Angela LeMoine

    5 stars
    This look so good. I am going to have to try it. Thanks for sharing over at the Snickerdoodle Sunday.

  7. Angela LeMoine

    5 stars
    Buttermilk really does make your mashed potatoes super yummy!

  8. Angela LeMoine

    Yummy potatoes like this are what get me in trouble (weightwise) They are so hard to say “no” to but my family just loves them so I have to make them at least once in a while. I’m pinning this for the next special meal!

    1. Angela LeMoine

      Haha Sinea! That happens a lot around here, I’m crazy about mashed potatoes. I need to find out if I can find buttermilk here so I can make it and try. Angela made me drool with her recipe!!!
      XOXO and thanks for stopping by!

Leave me your lovely thoughts

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.